After the ‘food shock’ and a challenging beginning in U.S., Mexico City emigre finds her way back to her life of art
When Esperanza Villanueva arrived in Lake Tahoe from her native Mexico City in 1994, her hardest adjustment was to the food. “That was a shock,” she said. “There was no food I liked here, not many Mexican products.” She joined her siblings and their families who’d come years earlier and she laughs as she recalls ...
